Bombay Duck (Bombil)
₨ 850
Bombay duck, or bombil as it is called locally, is one of Pakistan’s iconic and differentiating culinary experiences. This charmingly misnamed delicacy is actually a fish, whose pungent odor is part of that special love-it-or-hate it-factor.
The size you get: 100 – 200 grams per fish
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
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Additional information
| Choose Cutting | Boneless Buscuits, Boneless Fillet (2 fillets per fish), Boneless Fingers, Butterfly Fillet (Book Cut), Headless & Gutted, Mince, Slices with skin & center bone, Whole (Gutted), Whole (Uncleaned), Whole But head remove |
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